Best egg incubator for turkeys7/20/2023 ![]() Turkey Egg Incubation Chart Turkey Egg Candling ChartĪ Turkey Egg Candling Chart is a useful tool for determining the developmental stage of turkey eggs during the incubation process. We have designed the simple printable turkey egg incubation chart below for your use. It also shows the ideal incubation period for turkey eggs. The turkey egg incubation chart provides information on the optimum temperature and humidity conditions required for incubating turkey eggs, when to start and stop turning the eggs and when to candle the eggs. The incubator should be cleaned and disinfected using safe disinfectants. ![]() After the 12 hours, you can place them in a perforated carton or tray before moving them to the brooding house where they get proper care and access to warmth, feed and water.Īll dead chicks, unhatched eggs and shells should be incinerated. This is why it is vital to wait an additional 8-12 hours before taking them out of the incubator. Newly hatched poults are often wet, tired and unstable. Step 6: Remove the turkey poults from the incubator However, do not be tempted to help the turkey poults out of their shells as doing so may harm them. The hatching of turkey eggs to poults may last for 10 hours. Patience matters a lot at this stage, especially on the hatch day. Increase the incubator humidity from the 25 th day to 65-70% and this must be maintained until the hatching day and after the eggs have hatched. This means that you should not turn the eggs after the 25 th day in the incubator. Note that egg turning must stop about 3 days before the hatching due date. Hence, you should always wash your hands before handling the eggs to prevent harmful bacteria from gaining access to the turkey eggs. It is important to handle the eggs being incubated with clean, germ-free hands. Do not use a colored pen, pencil or marker because they may contain chemicals that are toxic to the eggs. You can easily do this by using a pencil to mark one side of each egg. You should also ensure that the eggs are turned a full 180 o. The number of turns must be an odd number in order to prevent the egg from sitting on the same side each night. You should turn the eggs 5-7 times every day. The main reasons for turning the eggs include preventing the embryo from sticking to the eggshell membrane and moving metabolic wastes away from the embryo. This is an important step in turkey egg incubation. For instance, if the turkey eggs have been stored for 4 days, the incubation period would be 28 days and 8 hours. As turkey eggs are generally placed in an incubator a few days after being laid, it is suggested to add 2 extra hours to the incubation period for each day the egg has been in storage. Raising the temperature at this point can get the turkey eggs cooked, as cooler eggs being introduced into the incubator lower the temperature. In the first 48 hours, the temperature may fall however, do not raise the temperature. Step 3: Place the turkey eggs in the incubatorĬheck that the temperature is 99.5 oF (37.5 oC) before placing the eggs in the incubator. ![]() Before placing the eggs in the incubator for the 28-day incubation period, preheating them for 10-12 hours at around 71.5 oF (22 oC) will help ensure a uniform hatch. If possible, storing the eggs for 12 hours at 60 oF (15.5 oC) beforehand will make them more resistant to damage from handling and increase the hatchability rate. It is easier to clean the eggs while they are still warm after being laid by removing any dirt or debris on the shell surface with a clean rag. Step 2: Prepare the turkey eggs for incubation And finally, place two thermometers in the incubator so you can keep track of the temperature inside. Next, you will want to ensure there is sufficient water in the incubator to achieve an adequate humidity level. Once cleaned, it is advisable to warm up the incubator for at least 24 hours prior to putting the eggs in. ![]() ![]() Step 1: Set up the incubatorįirst off, you want to make sure the incubator is clean and sanitized. To successfully hatch your turkey eggs with an incubating machine, you need to follow the steps below. Turkeys have an incubation period of 28 days and hatching could take more than 12 hours to complete. You will also need to know the ideal temperature and humidity for turkey eggs and when to turn the eggs. The process of incubating and hatching turkey eggs is relatively simple and does not require a great deal of equipment other than using the right egg incubator and adequate knowledge of how an incubator works. Turkey egg incubation is a fun and rewarding experience that can be enjoyed by people of all ages. Step 6: Remove the turkey poults from the incubator.Step 3: Place the turkey eggs in the incubator.Step 2: Prepare the turkey eggs for incubation. ![]()
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